Food and fitness for Airmen
U.S. Air Force Airman 1st Class Kajuan Owens, 7th Force Support Squadron food service journeyman, serves breakfast for customers at Dyess Air Force Base, Texas, Aug. 31, 2017. If customers don’t want to go through a food line, the Longhorn Dining Facility also offers a grab-and-go option, which stocks healthy options of salads, sandwiches and snacks. (U.S. Air Force Photo by Airman 1st Class Rebecca Van Syoc)