HAWC fruit
DYESS AIR FORCE BASE, Texas -- Amy Voyles-Brown and Patty McGruder, from Dyess’ Health and Wellness Center, hand fruit to servicemembers coming into Dyess’ front gate for National Fruit and Vegetable Month here, Sept. 24. HAWC members dressed up as fruit and gave fruit to everyone entering the front gate to encourage Airmen to maintain a healthy diet and eat seven to nine servings of fruits and vegetables daily. (U.S. Air Force photo/Senior Airman Felicia Juenke)
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